Went to my first Asian market, how’d i do

by strberryfields55

39 Comments

  1. Loveisaredrose

    I don’t think they’ll appreciate you taking their cat home with you.

  2. ReD_DeaD_RaZoR

    The Mexican/habanero buldak one:
    Follow the recipe on the back (I add a splash of soysauce in the noodle water)
    Then add 1 or 2 poached eggs, a bunch of freshly cut cilantro, grate some lime zest on top, and add a couple of slices of lime to the side.
    Absolutely amazing

  3. Adventurous_Toe_3845

    How you gonna prepare the cat? 

  4. lxxTBonexxl

    Shin black is my go to out of these.

    Sometimes I like to add an extra 1/2 cup or so of water, a tablespoon of ground ginger and some soy sauce. Then toppings like extra green onion, chashu(or regular pork belly), and beansprouts.

    Chapagetti and neoguri are good too(can’t comment on the buldak because I don’t remember which kind I had but it took me 15+ minutes to get through the heat lmao).

    If you like the Chapagetti you can try adding diced onion and some soy sauce for more of a lo mein touch since it’s very sweet on its own in my opinion.

    Solid choices though.

  5. Ancient-Chinglish

    you’re going to be quite amused by the Chapagetti

  6. almostinfinity

    Habanero lime bukdak?! I never knew I needed something so much in my life!

  7. Thick-Weekend-4166

    You did great. Shin black is at Walmart too

  8. The lime Buldak is nice! Sadly havebt found a 5 pack of that type in my area. Stew is still my fav from that brand though. Shin black is also great. I havent tried the Chapa yet though.

  9. HuanXiaoyi

    Pretty good selection, but you definitely should have gotten more shin ramyeon. Once you get started on shin ramyeon it is destined to become a pantry staple.

  10. usdgarrie

    Cats are notoriously hard to butcher, but if you got the time i say save the money

  11. EmployeeRadiant

    shin Black will replace shin for you entirely at some point.

  12. ThePerfumeCollector

    Just got myself some Chapagetti and Buldak too, never tried those two flavors on the top tho.

  13. Classic_Variation89

    I really like those Black Shin noodles

  14. makeyourownathome

    carton of curry paste and a few cans of coconut milk is actually life changing

  15. dingus-8075609

    Once you eat premium ramen you will not want cheap ramen ever again

  16. might-be-drunk

    Ill be the only one to comment on the stew type. I add peanut butter and hoisin. Absolutely love it.

  17. highestmikeyouknow

    Shin black wins every time. Dress it up or slam as it’s.

  18. InitialDfunfun

    Buldak is overrated shit, but good choice on the rest

  19. unipurce

    you probably didn’t have to go to an asian market to find these

  20. RyanK410

    Nice! I’m not fond of anything Buldak personally but I know a lot of y’all go nuts over them lol. I do particularly love anything Jjajang though, the first time I tried it I was mindfucked 😂. Couple fried eggs (duck eggs are king in Jjajang noodles, imo. Cuts through the sweet while still letting it do its thing) and some chilli crisp and that’s one of my favorite guilty pleasure meals

  21. snksleepy

    Make sure you eat those Buldaks on a Friday. You have been warned.

  22. whats_normalanymore

    you can get that at walmart 🫣🤣🤣

  23. Dcxzvbnm

    I think the word ramen may have been lost in translation. As an asian, im confused as to how this is not just instant noodles?

  24. PrincessWendigos

    Can you tell me if the chapagetti also tastes weird to you so I know if I’m picky or not

  25. PrincessWendigos

    Could you tell me if the chapagetti also tastes weird to you so I know if I’m picky or not

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